Milk Type: Cow
Age: 1-6 Months
Suggested Wine Pairing: Pinot Noir, Riesling, and Rioja
Suggested Beer Pairing: Brown Ale, Doppelbock, and Kolsch Beer
Suggested Fruit Pairing: Mangoes, Plums, and Watermelon
Suggested Meat Pairing: Roast Beef and Chorizo
This delicious cheese is delightfully spicy. It can add a kick to your cheeseburger, grilled cheese sandwich, or even your next macaroni and cheese dinner. Great in Mexican dishes, shredded and melted on top or used in the filling in burritos or enchiladas, this cheese with flare will add to the taste of the salsa and spices you generally use. You do not have to cook it to enjoy it, however. This cheese is wonderful eaten as a snack by itself or on crackers.